Water Mellon

Besides being delicious and refreshing, watermelons are also healthy. Despite containing fewer calories than most fruit drinks, it is packed with vitamin C, vitamin A, and many healthy plant compounds. Maintaining your body's hydration is important. Consuming a lot of water-rich foods can also help. An interesting fact about watermelon is that it is 92% water.

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BENEFITS

  • The water content of watermelon is high. It helps you feel full and hydrates you.
  • Watermelons are low in calories and high in some nutrients, including carotenoids, vitamin C, and cucurbitacin E.
  • Studies have been conducted on watermelons and cucurbitacin E as potential cancer-prevention agents, though the results have been mixed.
  • Besides lycopene and citrulline, watermelons also contain many vitamins and minerals.

CULINARY USES

In addition to its use in making drinks, watermelon has a variety of uses as a fruit. Making milkshakes and sherbets from fresh watermelon juice is easy. There are many recipes for watermelon jam, jelly, and marmalades. Desserts and puddings are usually made with watermelon.

MEDICINAL USES

  • May Lower Inflammation and Oxidative Stress.
  • May Help Prevent Macular Degeneration.
  • May Help Relieve Muscle Soreness.
  • Good for Skin and Hair.
  • Improve Digestion.
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